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In our efforts to showcase this beautiful fruit in its purest form, this wine was whole cluster pressed and stirred often during the fermentation process, imparting a smoothness throughout the wine. The result is a wine that has a beautiful golden straw color and scents of crisp green apple. Flavors of pear transition into warm brioche and almond with a soft finish.
The 2018 UNTITLED Chardonnay is part of this winemaker’s continuous experimentation with the many facets and opportunities of making wine from Washington State’s bountiful and diverse wine grape-growing regions.
Aromas of fresh-squeezed citrus, flavors of minerality and a hint of grapefruit, finishing crisp and dry.
This wine was fermented and aged in 100% Stainless Steel tanks.
The Betrayal is made from some of the oldest Chardonnay vines in Washington State. The grapes came from Domanico Vineyard in Prosser, Washington -- a small, family-owned vineyard that has been yielding premium wines in Washington since the mid-1970s.
This 100% Chardonnay was aged in French oak barrels for 24 months. The result is a wine that has a beautiful golden straw color and scents of warm apricot and cantaloupe. The flavor is warm and creamy with hints of baked apples and graham crackers, finishing with smooth tropical fruit.
The 2015 Hindsight 100% Unoaked Chardonnay is from Domanico Vineyards in Prosser, Washington.
This wine has a beautiful golden straw color and scents of green apples. Flavors of pears transition into tropical fruits, finishing crisp and dry.
“Sometimes not making a decision is the best decision.”
The Betrayal is made from some of the oldest Chardonnay vines in Washington State. The grapes came from Domanico Vineyard in Prosser, Washington -- a small, family-owned vineyard that has been yielding premium wines in Washington since the mid-1970s.
The name “The Betrayal” stems from this winemaker's desire to make a Chardonnay that can honor its place of origin while bringing out the best from this varietal by utilizing winemaking techniques that would coax out the beautiful flavors and finish.
This 100% Chardonnay was aged in French oak barrels for 18 months. The result is a wine that has a beautiful golden straw color and scents of warm apricot and cantaloupe.
The flavor is warm and creamy with hints of baked apples and graham crackers, finishing with smooth tropical fruit.
The Betrayal is made from some of the oldest Chardonnay vines in Washington State. The grapes came from Domanico Vineyards in Prosser, Washington. A small, family-owned vineyard that has been yielding premium wines in Washington since the mid-1970s. The name “The Betrayal” stems from this winemaker's desire to make a Chardonnay that can honor its place of origin –– while bringing out the best from this varietal by utilizing winemaking techniques to coax out the beautiful flavors and finish.
2013 was a very good wine growing year in Washington State. Long warm days and cool nights allowed the flavors to develop slowly in these grapes. We hand harvested and whole cluster pressed the grapes, minimizing handling. The juice was fermented in stainless steel tanks then transferred to 100% new French oak barrels for secondary fermentation and extended aging for 14 months.
The result is a wine that has a beautiful golden straw color and scents of warm apricot and cantaloupe. The flavor is warm and creamy with hints of baked apples and graham crackers, finishing with smooth tropical fruit.
